Coffee Break Tuesday with Barbara O’Connor

Standard

Welcome to Coffee Break Tuesday, where I sit down with fabulous authors and discuss their writing. Please grab a mug of coffee (or tea) and join us!

Today I’m having coffee with Barbara O’Connor! I’ve long been a fan of her books – and thoroughly enjoyed reading her newest MG book, On The Road to Mr. Mineo’s.

photo-12 copy 2

When a one-legged pigeon named Sherman neglects to return to his roost with the other homing pigeons, Mr. Mineo frets and worries. In the meantime, other members of the town of Meadville, SC spot the pigeon – from Stella who wishes she could have a dog, to mean ol’ Levi and his scabby-kneed germ-infested friends, to Mutt who is known to be the town liar – and thus starts the “great pigeon hunt.” Who will find Sherman first?

Welcome, Barbara! When did you know you wanted to be a writer?

I’ve always loved to write. As a child, I wrote poems and stories. I wrote my first book when I was 12. It was 76 handwritten pages long. The only problem with it is that I never finished it. In fact, here is the last sentence: “Well, be careful and….” Yep. Stopped writing smack dab in the middle of the sentence. Go figure.

What was the first book you wrote what was it about? (Not necessarily the first book you got published.)

I wrote a very blah and trite book called Surf’s Up, Nicki Weaver that amassed thousands of rejections. (Well, maybe not thousands, but a lot.)

For the record, my first published book was a biography called Mammolina: A Story About Maria Montessori. I started my writing career writing biographies.

What was your journey to publication like?

I lived in Los Angeles many years ago and decided to take a class in writing for children at UCLA. I got totally hooked. I floundered around with some ho-hum manuscripts for a while, collecting my share of rejections. After moving back East, I started toying around writing biographies for children. After a few false starts, I managed to sell my first biography to Carolrhoda. I went on to publish five more biographies with them.

But my heart was still with fiction. I had written a middle grade book called Beethoven in Paradise. A friend of mine published with Scholastic and offered to send it to her editor. That editor liked it but eventually passed on it. She did, however, offer to connect me with an agent, Barbara Markowitz. She sold that manuscript to Frances Foster at FSG. I’ve been with Barbara and Frances for over 18 years now. I just wrapped up my 10th novel with my amazing team.

What is your most recently published book or upcoming book?

My middle grade novel, On the Road to Mr. Mineo’s, came out in October.

There are EIGHT points of view in that book. It damn near killed me.

How have you changed from when you first started out as a (pre-published) writer to now?

I know that I’m more critical of my writing now. I also tend to self-censor more than I used to because I’m more aware of reviews and adult reaction to my work than I used to be. I don’t write with the same “freedom” that I did before I was published. There’s a country-western song that goes “I wish I didn’t know now what I didn’t know then.” Ha! I sometimes feel that way.

But the flip side is that I’ve set high expectations for myself. I’m more confident with my writing voice and I have pretty good instincts about when I’ve strayed from it. I’ve also developed a writing style that works for me and that comes a little easier as the years (and books) go by.

Favorite book from childhood?

Trixie Belden all the way.

A favorite book you recently read?

I recently reread Saraswati’s Way by Monika Schroeder. Having spent many years in India (the story’s setting), Schroeder nails the setting and seamlessly weaves the culture into a fast-paced story. I also just finished an arc of Linda Urban’s new book (The Center of Everything). I adore her writing voice and style.

A bit of wisdom to share:

Your writing process should be one that works for you. Just because it works for someone else doesn’t mean it’s right for you. Some people have to write every day, some don’t. Some people plow ahead without polishing along the way, some don’t. Some people outline, some don’t.

Secondly, listen to your instincts. If something in your work is niggling at you, pay attention to it. Maybe you’ve forced something. Maybe you’ve forgotten your voice. Maybe you’re trying to ignore a problem thinking no one else will notice. Pay attention to those things.

For fun – something not a lot of people know about you:

I have no sense of smell. This can be very inconvenient when your stove is on fire, but there are other times when it comes in quite handy.

Barbara O’Connor is the author of award-winning novels for children, including How to Steal a Dog, The Small Adventure of Popeye and Elvis, and The Fantastic Secret of Owen Jester. Drawing on her South Carolina roots, Barbara’s books are known for their strong Southern settings and quirky characters. In addition to six Parents Choice Awards and five state children’s book awards, Barbara’s distinctions include School Library Journal Best Books, Kirkus Best Books, Bank Street College Best Books, and ALA Notables. She has had books nominated for awards in thirty-eight states. Barbara is a popular visiting author at schools and a frequent speaker at conferences around the country.

To learn more about Barbara and her books, check out her web site, or follow her on Twitter!

12 responses »

  1. I’ve been a big Barbara fan since I came online in 2007, discovered her blog and books. They’re a great ‘master study’ in characterization and setting. Thanks for the lovely interview! (I really need to check out Trixie Belden — a big gap in my reading background.)

  2. Fun interview! I think I’ve heard about Barbara’s books on your blog and I enjoyed learning more about her. I’m intrigued about the 8 POV’s in Mr. Mineo’s! And I can see how not having a sense of smell could come in handy sometimes 🙂 Thanks for the coffee break!

Leave a reply to Cindy Cancel reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.